Gratitude Restro Bar


The History of Kitchens and Cooks gives further intimation on Mr Boulanger usual menu, stating confidently that "Boulanger served salted poultry and fresh eggs, all presented without a tablecloth on small marble tables". Numerous commentators have also referred to the supposed restaurant owner's eccentric habit of touting for custom outside his establishment, dressed in aristocratic fashion and brandishing a sword

Eat Together

Every plate achieves that elusive, cuisine-defining balance of sweet, salty, and sour — even dessert.

Functions, Birthday Parties & Group bookings

We are fully licensed and BYO(wine only)

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Opening hours:
Monday: Closed

Opening hours:
Tuesday – Sunday: 4:30pm - 9:30pm